By the end of the project 2,750 families have increased income from present level below poverty line (INR 136,000/year) to more than INR 250,000/yearthrough strengthening the goat value chain and improved food security and nutrition.
By the end of the project, 2,750 women empowered as leaders and entrepreneurs through organized community led institutions to rise from poverty to sustainability.
By the end of project, 2,750 smallholder families have increased production and supply 20,000 meat goats per year or 54 goats per day to market.
By the end of project participating, families/groups have adopted environment friendly practices.
